The Rosé Réserve takes its inspiration from the Brut Réserve blend, enhanced with great red Champagne wines that strengthen its generous, sharp identity and its delicately fruity mouthfeel. To achieve this ideal balance between freshness and structure, the Cellar Master selects reserve wines that are intentionally less aged than those used for the Brut Réserve.
Bottle Size: 0.75L
Region: Champagne AOP
ABV: 12%
Rating:
WS - 92
International Challenge 2021 - 95
2021 Decanter - 97
MundusVini - Gold
Jancis Robinson - 17/18
Grape Varietal: 40% Pinot Noir (including 5% of red wines), 35% Chardonnay and 25% Meunier
Tasting Notes: The proportion of reserve wines, white and red, give this rosé blend a subtle, yet complex nose. The initial fragrances recall home-made strawberry jam fresh from the stove, mixed with the fruitiness of vineyard peach, followed by luscious warm notes of gingerbread laced with a touch of cinnamon. The pronounced powerful mouthfeel offers a burst of strawberry, raspberry and blackberry nestled in velvety whipped cream.
Food Match:
Land: Bresaola carpaccio, Bologna mortadella, Iberian pork filet mignon
Sea: Grilled prawns and lomo, Red mullet fillets marinated with pink berries, Salmon sashimi
Cheese: Part-aged Dutch "Mimolette" cheese, Burrata
